Recommended:

With thanks and laughter!

Like a walk in the park

To Inclusion and Integration

Well It happened again.

Hi all.  For two days I have worked on a couple posts.  Never seeming able to get to the end of them.  I get up at 2 or early and work on the Male Survivor site, then I have an hour or more long audio call with a fellow survivor, then I go to Joe My God to collect memes and see if there are stories I should post.  In between there is the morning walk with Ron, feeding and cleaning up after cats, and doing home stuff.  After showering I notice most of the morning is gone.  During The Majority Report which comes on at noon and runs for 2 or 3 hours, I turn the monitor around and put on headphones and do the dishes, a job that takes me about two hours.  Then another check in with the person I had the audio call with.  Then supper.  I realize the day went by without me being able to check my blog, without reading what Ali and Randy posted, not even time to reply to comments before I am struggling to stay awake and end up going to bed. That doesn’t include the days my pain or exhaustion doesn’t require me to go lay down.   Get up far too early only to do it all again.  

So last night before going to bed I put all the comments I could find in open tabs.  I am going to work on them now.  But I know some passed the last few days I did not see.  If you had something you wanted to say to me and I did not reply, please send it again even on a different thing I post.   Remember I do not see comments on Ali’s or Randy’s posts unless I go to the post page.  I do care about the blog, I do love the comments.  I am simply severely trying to do too much and deal with personal issues also.  I have to cut something and concentrate on what is important, which is Ron, the blog, and you all.  As I have taken to saying lately, far more than I ever thought I would, I care about you, I care for you.  Ron wants me to watch more movies and TV shows like Piccard, wants us to go out to eat, wants us to spend more time together.  All of these will eat into my online time.  I have some thinking to do, and right now thinking is sometimes hard for me.   Best wishes.  Hugs. Scottie

For those of us who grew up on Sesame Street.

Please hit the link for a great song by one of my favorite singers… who we will soon, unfortunately lose. There is a bit of peace and a removal of all my adult worries when I hear that song, even if for just a moment.

I hit planet earth just a bit before Bert and Ernie, Big Bird and Mr. Snuffleupagus. Just. And while my street didn’t look anything like Sesame Street, I was welcome there.

https://www.youtube.com/watch?v=deebKNI-dTE&list=RDdeebKNI-dTE&index=2

There in the midst of the Vietnam War lived this street where good things and some scary things happened, but at the end of the hour it was all alright. There was a world where little boys and girls lived safe lives, no one got hurt, no one was afraid, and no one ever cried alone. One day I grew up and left Sesame Street, thinking I was too old, too mature. Never would I have considered just how much I miss that quiet little community just waiting for me there on Channel 11.

Thank you Jim Henson.

Hugs all. Randy

Something different

I’ve linked it here before, but not since I started posting. It’s called “Cover Snark,” done by the Smart Bitches, Trashy Books writers. It’s sooo funny, and there is eye candy for most, as well. The Smart Ones are good people. Enjoy.

Calvin

C’mon-we all at least wanted to drink pop this way when we were young. Heck, I have days I’d like to do it now! Not to mention the joy of being a hummingbird-enjoy.

Calvin and Hobbes by Bill Watterson for August 12, 2024

Calvin and Hobbes Comic Strip for August 12, 2024

https://www.gocomics.com/calvinandhobbes/2024/08/12

We’re bringing the ocean to the desert

Bazaar Mar is opening Wednesday in Las Vegas!

José Andrés Aug 05, 2024 Read on Substack

If you know one thing about me…you know I absolutely love the sea and everything that comes from it. Over the last couple of years (we passed our two year mark here at Longer Tables and I didn’t say anything! Happy anniversary, friends!) I’ve told you about my love of oysters, and crabs, and octopus, and all kinds of fish, as well as the beauty of drinking seafoam, and watching the stars from the beach at night, and sailing across the ocean on a tall ship. So you know this is true!

And you know something else about me, which is that I love Vegas. It’s a city where anything can truly happen…there’s magic, there’s mystery, there’s great energy, and of course there’s some of the best dining in the world.

So friends—I’m thrilled to be able to share with you the news that my team and I, we are bringing two of my favorite things together: we are opening Bazaar Mar in Vegas! I don’t know if any of you were able to make it to Bazaar Mar in Miami when it was open in Brickell from 2016 to 2019, but I’m not lying when I tell you it was one of my favorite restaurants we ever opened (no offense to the others, of course! I love them all…). The design, these beautiful blue and white tiles everywhere, the art from my friend Sergio Mora, the feeling like you’re under the sea, were amazing. And the menu! We did some of our best R&D there, and served some incredible seafood to happy guests. I was so sad we had to close it five years ago.

But now, it’s as if it’s rising again from the ashes, crossing the country to become a beautiful oasis of seafood in the middle of the Nevada desert.

Friends—Bazaar Mar is back, and I couldn’t be happier.

If you’ve never been to a Bazaar, I’ll tell you this: it’s a place of discovery, of wonder, of surprise. You can visit a Bazaar multiple times and still find new things. Think of exploring a spice bazaar or a market in a new city: what do you think you’ll find? What will you taste, what will you smell, what will you see? There’s always something new around the corner!

Some of you know that I also have Bazaar Meat in Vegas, which celebrates everything carnivorous, from jamón to suckling pig to thick grilled chuletón steaks. Steak is great, but sometimes you need to go to the open ocean! I hope that Bazaar Mar is that place of wonder and surprise for everyone who’s excited to explore a bit deeper below the surface..

Chef Manny and Chef Daniela, with Chef Victor from Bazaar NY!

Enough talk, José, more food! Okay, okay, so what am I excited to eat there? Well, I know what I’m excited to have, but I also spoke with two of my chefs from the restaurant—Daniela Romero, the restaurant’s head chef, and Manny Echevarri, the head chef of all of the Bazaars. Like me, they both loved Bazaar Mar in Miami, and are so excited to be able to open the restaurant again in an amazing city like Vegas. Here are a few of our favorites!

Got friends in Vegas, or someone who always seems to be there?

River Trout Cone: Every Bazaar has a unique cone—which, if you’ve never been to any of my restaurants, is a little beautiful crunchy two-bite snack that can be savory or sweet. The one we’ve made for Bazaar Mar has a flower made of a very very special trout from Virginia, raised by the Walker family in a 1930s-era fishery (I’ll tell you more about Ty and Shannon Walker and their trout sometime!). It’s got a little preserved Meyer lemon and dill on it…an amazing way to start the meal.

bazaarbyjose

A post shared by @bazaarbyjose

Cobia Rosa Ceviche: Have you ever had the fish called Cobia? It’s an amazing mild, buttery, firm fish, absolutely perfect with leche de tigre (the very famous Peruvian lime dressing for ceviche). This was one of my absolute favorites from The Bazaar in Miami, and I’m so happy to be bringing it back (a bit updated from the earlier version, and still amazing). Oh, and the Cobia is coming from Panama, from Open Blue, a project promoting the sustainability of this delicious fish.

Salt-Baked Whole Fish, served tableside: It’s just what it sounds like…just as theatrical and amazing as you can imagine. You’ll be able to pick your fish of choice, whether it’s turbot, lubina, red snapper, sea bream, or whatever we have from the fishers that day, and you can tell us how to prepare it: fried, like they do it in Ibiza; grilled over wood; Donostiarra-style (which you know how to do at home!) or baked in salt. I don’t know if I have a favorite, but I do know that to have a salt-baked fish prepared for me by a great server is an amazing thing! By the way, we won’t have this available immediately at opening, but we’ll be introducing it soon after!

Maybe you can tell—the fish we are serving is from the very best places in the country and the world. We care so much about the ingredients we’re serving, so we’ve found the best. And of course, fish, like produce, is seasonal…so you won’t always find the same dishes on the menu.

Okay, enough of me telling you guys what I love about this restaurant. I’m getting so excited thinking about it, and I hope you are too! I know maybe not everyone goes to Vegas very often, but I think maybe it’s time to give it a visit, just to feast for a few days…? You don’t even need to gamble!

Check Out Bazaar Mar!

Ron liked it, gave me a hug

I have been barely functioning all day.  I feel right now the best I have since I got up at 1 am.  I keep going back to bed, can’t sleep like I can not sleep at night, so I get up.  I am so tired, I just don’t want to be.  I want to sleep.   I went to Ron a few minutes ago, told him I had answered all the comments I had, replied to everything, but I had not been to anyone else’s blogs in a few days.  Then I told him I just don’t want to do it.  I am tired.  I want to shut the blogging computer down and finish my Spiderman movie I started watching, maybe watch some Star Trek Piccard.  

Ron came over and hugged me, and said he thought that was a great idea.  He wanted me to do that.  I tried again to justify it with I was so tired.   He told me, Scottie you have not been sleeping, ten minutes here, 20 minutes there.  The longest I have seen you sleep in days has been 45 minutes.   You’re exhausted and you’re hurting yourself.  The medications you take should put you to sleep but they are not.  When you do sleep you moan, cry out, move defensively.  You’re not resting.  You need to lose yourself in a move and go to sleep.  

I have my heart doctor appointment in the morning.  I had to cancel an appointment for Wednesday as I was feeling far too sick to do to it.  I need to make this one tomorrow.  So I am sorry to all the grand blog creators, all the meme wanters but I can not do it, I am done blogging today.  I may just now go to bed.  Or watch a movie.  I think bed.  Loves.  Hugs.  Scottie